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The magazine

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Quel-jus-choisir-pour-accompagner-un-plateau-de-fromages Alain Milliat
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What if we paired cheeses differently? At Alain Milliat, fruit juices and nectars, particularly the collection of varietal grape juices, elegantly and alcohol-freely reveal the full richness of cheeses. Subtle and delicious pairings, designed to transform a simple platter into a true gastronomic experience.

Concentré à Diluer BIO au Yuzu Alain Milliat, une base cocktail naturelle et intense
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Of all the citrus fruits, yuzu is undoubtedly the most intriguing. Long reserved for Japanese cuisine, yuzu now seduces palates in search of subtlety. With our alcohol-free creations, it reveals its full character and surprises with its freshness, aromatic complexity, and bitterness.

Brunch de printemps : notre sélection de boissons Alain Milliat
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It's the beginning of spring! Alain Milliat offers his ideal selection for a sunny and convivial brunch. Juices and nectars to drink as is or in cocktails, infusions and iced teas, lemonades... There's something for everyone.

Les-Jus-Noirs-Millésimés Alain Milliat
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Vintage Black Juices

Originally unusual and inspired by cellar masters, this idea by Alain Milliat gave birth to an exceptional product revealing aromas previously unknown in the world of juice. “The passing of time is a friend.” — Alain Milliat

Les-Prêts-à-Boire Alain Milliat
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Ready to Drink

Alain Milliat reinvents sodas and ginger beers: natural, low in calories, and without artificial additives. Three ready-to-drink sparkling beverages, always alcohol-free!

Les-Jus-Nectars-Bio-Alain-Milliat Alain Milliat
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To complete a collection of 32 juice and nectar flavors, Alain Milliat offers 3 organic flavors, each combining 2 iconic fruits.

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