The Alain Milliat way
Best savouring moment:
Breakfast, Brunch, Aperitif, Cocktail
Pairing:
Chocolate cake
"THIS VARIETY FROM THE BEGINNING OF 19TH CENTURY IS ORIGINALLY FROM ENGLAND. IT IS CHARACTERIZED BY A KIND OF THIN LAYER OF CORK COVERING ITS WHOLE SKIN. IT BLENDS WELL WITH PEATED WHISKY IN COCKTAILS. I LIKE IT IN COMPOTE TOO."
Alain Milliat
Ingredients and nutrition facts
100% pippin apple juice
Allergen: none
Nutrition facts – for 100ml :
Calories: 44 kcal (185 kj)
Fat: 0 g of which saturates: 0 g
Available carbohydrate: 10 g of which sugars: 10 g
Protein: 0 g
Salt: 0 g
GMO free
