Like a mulled wine with ginger
- 2 to 4 people
- Easy
- Cheap
Total time : 20 minutes
- Preparation: 10 min
- Cooking time: 10 min
Caractère
- Spicy
Ustensiles requis
- Pan
- Suspicious
- Cups
A non-alcoholic version of traditional mulled wine, perfect for cozy winter moments.
Dans cette recette
Ingredients
- 10cl de Concentré à Diluer - Le Gingembre
- 75cl de Jus Raisin Rouge Merlot
- 1/2 orange en tranches
- 1 bâton de cannelle
- Anis étoilé et badiane (optionnel)
Préparation
- 01 In a saucepan, combine the ingredients and heat until simmering for about ten minutes.
- 02 Let it infuse for half an hour and enjoy hot!
Founder Alain Milliat
Founder of the brand