The Alain Milliat way
Best savouring moment:
Brunch, Tea Time, Afterwork, Cocktail
Pairing:
Toasted almonds
"This variety is harvested in late Autumn. It has almost disappeared from the land because it is too vulnerable to fire blight and thus has been forbidden to be replanted.
Alain Milliat
It is easily recognizable on stalls because, by tradition, its peduncle ends with a hint of red wax. It is, like the Williams for summer varieties, the most aromatic Autumn pear. "
Ingredients and nutrition facts
Autumn pear juice (99,93%)
Antioxidant: ascorbic acid
Allergen: none
Nutrition facts – for 100ml :
Calories: 52 kcal (222 kj)
Fat: 0 g of which saturates: 0 g
Available carbohydrate: 11 g of which sugars: 9 g
Protein: 0 g
Salt: 0 g
GMO free
