- Cocktail
- jus et nectars
The Mia Spritz
- 1 person
- Easy
- Cheap
Total time : 5 min
- Preparation: 5 min
Caractère
- Bitter
- Costs
Ustensiles requis
- Large balloon glass
- Mixing spoon
- Jigger
The Spritz is the ultimate summer terrace cocktail. Traditionally made with a bitter , we offer an original version with our Concentrate to Dilute - Yuzu. A very refreshing long drink that honors the bitterness of this Japanese citrus fruit.
Dans cette recette
Bio
Ingredients
- 4cl of Concentrate to Dilute - Yuzu
- 10cl of Prosecco
- 4cl of sparkling water
- 1cl of honey syrup (or sugar syrup)
- 2 nice lemon slices (for decoration)
Préparation
- 01 In a large balloon glass, pour the YUZU, lime and honey then mix with a cocktail spoon.
- 02 Add the Prosecco and top up with a few nice ice cubes.
- 03 Finish by adding two nice lemon slices for decoration.
Founder Alain Milliat
Founder of the brand
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