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Naked Cake with Orange Marmalade

  • 6 people
  • Intermediate
  • Intermediate
Total time : 1h10
  • Preparation: 15 min
  • Cooking time: 45 min
  • Rest: 10 min
Ustensiles requis
  • High cylinder mold (Ø ~17 cm, height ~10 cm)
  • Icing spatula
  • Bowl
  • Whisk or food processor
  • Pan
Visuel du naked cake à la marmelade orange Alain Milliat

An elegant and refined cake, enhanced with Alain Milliat Orange Marmalade and a creamy whipped white chocolate ganache. Ideal for gourmet and refined moments.

Dans cette recette
Marmelade Orange Alain Milliat
Orange Marmalade
300g

6,50€

Ingredients

  • 153 g almond powder
  • 153 g sugar
  • 4 eggs
  • 26 g cornstarch
  • 26 g flour
  • 93 g butter
  • ½ jar of Alain Milliat Orange Marmalade
  • 300 g white chocolate
  • 320 g liquid cream
  • 100 g icing sugar
  • 3 cl of hot water
  • 100 g spreadable cheese
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Préparation

  • 01 Preparation of the Genoa bread: Roast the almond powder for 10 minutes at 150°C, let cool. In a bowl, mix the almond powder, sugar, and eggs. Gently add the flour and starch. Gradually incorporate the melted butter to preserve air bubbles. Pour into a lined mold (parchment paper) and bake for 45 minutes at 170°C. Check the cooking with the tip of a knife (it should come out dry). Let cool.
  • 02 Preparation of the whipped ganache: Melt the white chocolate with 100g of boiling cream. Let it cool to 3°C then stir in the 220g of very cold cream. Whisk until firm but supple.
  • 03 Cake Assembly: Slice the cake into 3 horizontal layers. Top each layer with a tablespoon of ganache and then a spoonful of marmalade.
  • 04 Stack the layers, then cover the rest of the ganache. Smooth the edges for a “naked” effect, revealing the cake underneath.
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Founder Alain Milliat

Founder of the brand

Grandson and son of farmers, a farmer himself, Alain Milliat took over the family farm in Orliénas, near Lyon, in 1983. For 15 years, he restored and planted new plots of land in the traditional way, caring for them like a real garden, incorporating natural methods to better respect the environment. Considering his aesthetic universe somewhat limited, he then imagined another horizon beyond his orchards.

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