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Confiture Extra Abricot Bergeron 230g Alain Milliat
Confiture Extra Abricot Bergeron 230g Alain Milliat

The Alain Milliat way

Best savouring moment:



Yoghurt, passion fruit

To be stored at room temperature
Keep for up to 15 days at 4°C after opening

"I have chosen the Bergeron variety for its delicate flavours - more acidulated than the Rouge du Roussillon variety.
It is only produced in the area between the North of Lyon the North of Montélimar."

Alain Milliat

Bergeron Apricot Extra Jam

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Discover this iconic intense orange coloured jam, its authentic texture with fruit pieces, its vivid and complex aromas and delicate bitterness.

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Ingredients and nutrition facts

Prepared with 63g of fruit per 100g
Total sugar content: 57g per 100g
Ingredients: Apricots (55%), sugar, gelling agent: pectin, concentrated lemon juice.
Despite all our care, this jam may contain a core.

Allergen: none
Nutrition facts – for 100ml :
Calories: 234 kcal (994 kj)
Fat: 0 g / Saturated fat: 0 g
Available carbohydrate: 57 g
Sugars: 56 g
Protein: 0,6 g
Salt: 0,02 g

GMO free

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